Staub Round 3.8L/4-Qt Cocotte White Truffle *On Sale* point tip The latest French patisserie cookbook

The latest French patisserie cookbook from award-winning French pastry chef Cédric Grolet

dicing and slicing

How it works - Unique ribbed design means that heat is lost more quickly than your metal oven shelf

Snap points for inserting into the sheath

and the most baller birthday cake ever

Staub Round 3.8L/4-Qt Cocotte White Truffle *On Sale* point tip The latest French patisserie cookbookThis 3. 8L 4 Qt round cocotte from Staub is heavyweight and built to last. Enamelled cast iron cocottes yield amazing results when slow cooking and braising but also when making soups and stews. This cocotte comes with an extra heavy lid to seal in moisture for tender, flavourful results. The lid features precisely placed bumps on the interior to continually self baste and evenly redistribute evaporated juices onto your food for tender and flavourful