Spice Kitchen Indian Spice Tin Rice Bowl Do not place hot lids

Do not place hot lids straight into cold water as this can cause warping or shattering

patisserie

This style of sake would usually be served chilled between 5-10°C

2% passion fruit (freeze-dried)

the freezer

Spice Kitchen Indian Spice Tin Rice Bowl Do not place hot lidsThe Spice Kitchen Indian spice tin is like walking into an Indian spice market. Each tin has the essential spices you need to cook authentic tasting Indian meals. Theyre presented in a spice tin, or masala dabba, which is a traditional Indian stainless steel tin for spices that are used every day. Every Indian spice tin includes: Garam masala an aromatic blend of ground cloves, star anise, black pepper, cinnamon, coriander seeds, cumin and ginger