Desiccated Coconut, 1kg Sriracha & Chilli Sauces elegant grain which holds its

elegant grain which holds its shape to create a beautifully-textured risotto

The intense green food colouring would work brilliantly in macarons

Diana Kennedy provides the best starting point for learning about Mexican cookery

Sumac - Sumac comes from dried and coarsely-ground berries which have a sour

spooned into porridge or drizzled over yoghurt and fresh fruit

Desiccated Coconut, 1kg Sriracha & Chilli Sauces elegant grain which holds itsDesiccated coconut is the classic coating for snowball marshmallow chocolates. Mix the very fine flakes of coconut with condensed milk, icing sugar and pink colouring to make pink and white coconut ice for a taste of childhood. You can also use food colourings with the desiccated coconut to make a variety of decorations for themed cakes and bakes colour it green for a grassy texture, yellow for sand, or leave as it is for a snowy finish. You can also