US$ 75.00
Matured on fine lees in tank for two months prior to bottling
Emmalene Sauvignon Blanc from the Adelaide Hills is a fresh
"there's so much action to be tucked into" 98pts - Campbell Mattinson
in my view
baking spices and cocoa powder
Mezcal Vago Cuishe (Master Distiller Jarquin) 49.9% 700ml Size::1 Bottle Matured on fine lees inMezcal Vago Cuishe (Master Distiller Jarquin) is an artisanal mezcal made from the wild agave Cuishe (a sub variety of Agave Karwinskii) in Miahuatln, Oaxaca. It is produced by renowned master distiller Emigdio Jarqun Ramre. Aromas: Earthy notes of straw, wet soil, and fresh greens often dominate the nose. Other aromas can include vegetal hints of tomato leaf and eucalyptus, with some batches also showing cooked agave, white pepper, and citrus.
US$ 75.00
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