Taltarni Victorian Cuvée Rosé NV balthasar-ress this wine will come into

this wine will come into its own after two years but has an ageing potential 10 of depending on the vintage

More herbal-vegetal than Vermell

Small open fermenters were used with maceration times varying from 8-12 days

while on the nose it develops a complex and floral bouquet

Pannell and one under Protero

Taltarni Victorian Cuvée Rosé NV balthasar-ress this wine will come intoOur NV Cuve Ros is fresh and vibrant displaying plush red berries on the palate and a great seamless finish. Regional characters are a key component of this traditional Sparkling varietal blend. Grown in red clay quartz and sandy loam soils cool nights and warm days allow for slow ripening creating ideal conditions for crisp sparkling wines.