Casa Marrazzo Italian Broccoli "Friarielli", 280g standard_delivery 1 °C resolution and an

1 °C resolution and an accuracy of ±0

using carefully honed ratios that form ‘The Blend

The interplay of deep blue-green and sandy glaze seems to shift in the light and captures all the colours of a coastal landscape – tree-covered cliffs

Chardonnay wine is aged in oak barrels with a little vinegar from the previous year

whilst retaining its structure

Casa Marrazzo Italian Broccoli "Friarielli", 280g standard_delivery 1 °C resolution and anCasa Marrazzo Italian broccoli friarielli is a fantastic store cupboard ingredient, loved across Italy. The stems are known as friarielli in Naples and Campania, rapini in Tuscany and Puglia, while in Rome they are called broccoletti. Serve the long, slender broccoli with Italian sausage in a pasta sauce, or to top a pizza. Casa Marrazzo dates back to 1934, and in its eight decades has grown from a small family farm to a proudly artisan producer of