Maese Miguel Manchego 3 Month, Produced in Spain, 10 oz Intensity_11 Bonifanti colomba PERA AND CHOCOLATE

Bonifanti colomba PERA AND CHOCOLATE

Crafted according to the strict rules of the Consortium of Prosciutto di Parma

The soft nougat of Cremona with almonds

or just a chunk of crusty bread

Flavours) - Whole fresh pasteurized milk - Natural yeast (contains wheat) - Emulsifying agent: Mono-diglycerides of fatty acids  - Salt - Fructose - Flavours

Maese Miguel Manchego 3 Month, Produced in Spain, 10 oz Intensity_11 Bonifanti colomba PERA AND CHOCOLATEMaese Miguel Manchego 3 Month, Produced in Spain, 10 oz Perhaps the most famous Spanish cheese, Manchego is a D. O. (Denominacion de Origen) protected cheese, meaning that only 100% Manchega sheeps milk is used in a traditional recipe. Aged for four months, this young pasteurized manchego has a bright and zippy flavor that is wonderful for snacking. Serve with marcona almonds and quince paste for a true Spanish experience.