Ruggeri Prosecco Rosé ‘Argeo’ DOC Brut Millesimato NV antonio-galloni-vinous A 4-5 week maceration allowed

A 4-5 week maceration allowed for maximum colour and the tannins to soften

and filled to 675L ceramic eggs

The grapes are pressed and vinified partly in one year-old barrels and partly in new oak barrels

The vines are on average 35 years old

golden and round with tart fruit skin and jagged citric acidity giving penetrating run

Ruggeri Prosecco Rosé ‘Argeo’ DOC Brut Millesimato NV antonio-galloni-vinous A 4-5 week maceration allowedIt has a soft pink colour reminiscent of peach flowers. Abundant foam and lively,fine perlage. On the nose the typical aromatic notes of the Glera grape are enriched with very delicate and fresh scents of brambly fruits, such as redcurrant and raspberry. The bouquet of white flowers and berry fruit is finally enveloped by a very pleasant balsamic note of fresh rosemary leaves. On the palate every sip is bursting with life, with the very pleasant