Andi Weigand 2023 Amphora White Natural Orange Wine 750ml (10.5%) Big Bottle with a lingering crisp minerality

with a lingering crisp minerality on the finish

Every brew draws on old-world brewing and winemaking techniques from a variety of traditions

Each parcel of grapes was fermented separately due to the range of picking dates and were all de-stemmed and fermented with the skins depending on the grape type: Seyval 2 weeks

The beers we put in our subscription boxes are our personal recommendations and cover a range of styles

🍻 5 different beers

Andi Weigand 2023 Amphora White Natural Orange Wine 750ml (10.5%) Big Bottle with a lingering crisp mineralityMuller Thurgau and Bacchus blend, from vines 30 45 years old grown in Iphofen, Bavaria, GermanyA smooth and fresh light orange with minimal skin contact, with aromas of apricot and pineapple, with a light acidity and minerality. Andi follows the same process for each of his whites: grapes are hand harvested, and are pressed directly in the 100 year old basket press. Juice is then transferred to clay Amphora, for nine months or so before bottling