MSR Alpine Chef's Knife fly rod
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Masi Amarone della Valpolicella Classico DOC (wooden box) 1995 teutonic A vibrant sparkling Rosé showing
Description
A vibrant sparkling Rosé showing aromas and flavours of strawberries
which are reflected in this wine
The fruit undergoes maceration and alcoholic fermentation in temperature-controlled vats for an average period of 12 days
A further week on skins post-ferment brought a little more structure
The juice is then fermented for around 18-25 days with a total maceration of approximately 23-29 days
Masi Amarone della Valpolicella Classico DOC (wooden box) 1995 teutonic A vibrant sparkling Rosé showingOrigin Sourced from Masis hillside vineyards in the historic Valpolicella Classico zone, specifically within the communes of Marano, Negrar, SantAmbrogio, and San Pietro in Cariano. The vineyards are positioned on west and southwest facing slopes, with crumbly red calcareous (limestone) soils enriched with Cretaceous marl. Grape Varieties 70% Corvina, 25% Rondinella, 5% Molinara Vinification This Amarone is crafted using the ancient appassimento
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