Brezza Barbera d'Alba 'Santa Rosalia' 2014 la-purisima Overall : A wine from

Overall : A wine from a tannic and muscular vintage due to the hot climate

As a chilled aperitif

the fruit is powerful long and very beautifully defined

Juicy and ripe on the palate

massale selection vines specifically chosen to suit the site’s warm microclimate

Brezza Barbera d'Alba 'Santa Rosalia' 2014 la-purisima Overall : A wine fromThe soils between the communes of Alba and Diano d'Alba are perfect for producing a Barbera with a distinctive florality and elegance. We decided to vinify the wine with no contact whatsoever with oak, and we utilised glass closures for the bottles. Serving suggestions: When the wine is made in this fashion it is generally released in July following harvest. It is best enjoyed when served at 18C and pairs best with cured meats, mortadella, and foods