Walcher - Frangart AUTENTICO Appiano Vermouth Bianco viosinho The palate is light bodied

The palate is light bodied and refreshing with red berry and plum fruit

Barrel fermentation characters of grilled nuts add complexity

That’s why Massolino’s Vigna Rionda is always released with a minimum six years of age

This reluctantly opens with a complex amalgam of blueberry

the total time on skins was 30 days

Walcher - Frangart AUTENTICO Appiano Vermouth Bianco viosinho The palate is light bodiedWhite organic vermouth aperitif in organic quality. As a Bianco, it is typically winey, spicy, fruity with a clear vermouth aroma and delicate citrus notes. An exciting play of aromas that has inspired many bartenders to create sophisticated cocktails, enriched fine cuisine and has been enjoyed as an aperitif for centuries.