Spinifex Esprit 2023 neusiedlersee the tank is pressed

the tank is pressed

fine tobacco leaf and cedar with subtle master stock

The gamut of red fruits from cranberry

FGR is a wine acronym for forty grams residual referencing the natural sugar content per litre within the wine

– Ben Glaetzer

Spinifex Esprit 2023 neusiedlersee the tank is pressedFourteen fruit parcels were sourced from nine vineyards (averaging 70 years of age), mainly growing in the sandy and gravel shot clay soils of the Eastern Foothills, Moppa and Ebenezer sub regions. All vineyards are owned and farmed by old Barossa families who have a deep pride and connection with their land and the Valley. Each vineyard is hand harvested at the optimal maturity to contribute its best character and point of balance to the blend.