US$ 25.00
post ferment
Continental-ish climate at the cooler wine region of Greece
now with a new name and label
mocha and clove flavours
We had a very dry spring leading up to vintage 2016 and it was windy
Chard Farm Closeburn Chardonnay 2022 Size::1 Bottle post fermentUn oaked Chardonnay made with grapes sourced from throughout the Central Otago region and exhibiting the region's natural elegant fruit flavours and mineral complexity. The wine is fermented in tank to retain its bright fruit and is left to rest on its yeast lees to gain some doughy complexity and softness. This is a refreshing full bodied wine, unencumbered by oak and superb with food.
US$ 25.00
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