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The fruit is from old bush-vines from the Obarenes villages
It then shows itself to be enchanting and luscious
field herbs
Crafted using grapes from Guignier's oldest vines (over 70 years old)
After 7-day cold maceration at 10-13 ° C was produced at significant alcoholic fermentation temperature increases
Terra Argillosa Marche Rosso IGT Peti Verdo 2013 Size::1 Bottle The fruit is from oldTerra Argillosa extends over six hectares and wines are the result of never ending research for purity. Vineyards are 180 metres above sea level, with a dense structure of about 5500 stumps per hectare. The winemaking team focuses on growing indigenous grapes to fully respect the traditions of the region. Petit Verdot is a late ripening variety, normally associated with Bordeaux (where it is used in small quantities for blending), and ripens more
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