Alpenzu Fondue With Fontina PDO Cheese, 230g Candles & Diffusers Use the chouseki medium rice

Use the chouseki medium rice bowl to serve portions of steamed rice with a Japanese meal

Or use the point to help take the skin off poultry

Cultivated in Indonesia

The black cardamom has a much smokier flavour than green cardamom

the following properties must be met:

Alpenzu Fondue With Fontina PDO Cheese, 230g Candles & Diffusers Use the chouseki medium riceAlpenzus fondue with Fontina PDO cheese is a luxurious sauce, made with a traditional and limited production Alpine cheese. Fontina PDO is an Italian cheese, only made during the summer months when the Valdostana breed cows graze in pastures on the Alps. The sweet and mellow cheese has aromas of wild herbs. This cheese is mixed with cream to create a smooth fondue, perfect for serving hot with croutons and vegetable crudites. Alternatively, use this