Celler del Roure Valencia Blanco Cullerot 2023 wine club and sourdough sandwiches eaten outside
Description
and sourdough sandwiches eaten outside
notes of flint
hints of green apple
The Pala family makes just about every kind of wine Sardinia makes
The joy of Elbling is the uncompromising vigor and energy
Celler del Roure Valencia Blanco Cullerot 2023 wine club and sourdough sandwiches eaten outsideYou may not have heard much about Valencian wine, but the traditions here run just as deep as in Rioja or Galicia. In 1995, Pablo Calatayud founded the Celler del Roure in an ancient winemaking facility filled with amphorae of all sizes from simple clay pots to large tanks built into the walls of the underground cellar and connected by stone carved channels. It stood as something of a museum of winemaking for several years, but Pablo got curious. The
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