Weinbach Alsace Altenbourg Pinot Noir 2022 conegliano-valdobbiadene-prosecco-superiore The Bessins have just over

The Bessins have just over two hectares here

the structural elements (acidity

a reputed area for its soils full of sandy infiltrations that enhance the typical aromas of fruit

Their bottles can be found in the best restaurants in France: Ducasse

displaying characters of black cherry and plum

Weinbach Alsace Altenbourg Pinot Noir 2022 conegliano-valdobbiadene-prosecco-superiore The Bessins have just overBiodynamic. Eddy Faller explains that his Altenbourg Pinot Noir exhibits a more velvety structure than the Schlossberg raised wine (below). To highlight each wines origins, the winemaking is almost identical, with a 10 day cold soak, followed by up to two weeks on skins, partial whole bunch fermentation and extended aging in predominantly old oak. Plantings are 10,000 vines per hectare using mass selections from the Clos des Epeneaux in Pommard. To