Kankyo Shuzo Premium Hon Mirin, 500ml Christmas Hampers When candied in syrup the

When candied in syrup the bitterness is balanced out and they take on a tender texture

or leave as it is for a snowy finish

The candied lemons come from southern Italy

fluffy Scotch pancakes or even perfectly round fried eggs

The ring has been expertly welded so that the inner surface is smooth and seam-free

Kankyo Shuzo Premium Hon Mirin, 500ml Christmas Hampers When candied in syrup theMirin (a type of sake) is a key ingredient used in Japanese cooking. Hon mirin means the mirin has been produced in a traditional and natural way. In this variety, the Japanese rice was fermented for 6 months at a low temperature, then mixed with koji, alcohol and shochu. The final flavour balances sweet, roasted, umami notes. Try using in the following ways: Add to steamed pak choi for a subtle umami boost Make a marinade with mirin, ginger and soy