Cerebral Surface Tension Hazy IPA 4pk Style_Pale Ale Polishing rate: 50%

Polishing rate: 50%

more aromatic preparations: roast duck breast with cherry pan sauce

when Michel Lafarge began estate-bottling his wines rather than selling to négociants — an unusual choice at the time that helped establish the appellation's identity as a serious

then a further two years on the lees in bottle before disgorgement

the other stepping into the bright elegance of French Syrah

Cerebral Surface Tension Hazy IPA 4pk Style_Pale Ale Polishing rate: 50%Style: IPA New England Hazy ABV: 6. 8% Hops: Peacharine, Waimea, Nectaron, Motueka Surface Tension by Cerebral Brewing is a beautifully soft and juicy New England style Hazy IPA. Showcasing an incredibly expressive, New Zealand heavy hop blend of Peacharine, Waimea, Nectaron, and Motueka, this brew pours with a cloudy body and a pillowy mouthfeel. It bursts with deeply tropical and orchard fruit forward tasting notes of fresh kiwi, fuzzy peach skin,