Concentrated Shiso Syrup, 300ml Herbs & Spices or use to top homemade

or use to top homemade pizzas

It's even quicker with a firelighter or two amongst the papers

Citric acid 50g (E330)

Shredding a cabbage can be hard work

Ingredients: dark chocolate 26

Concentrated Shiso Syrup, 300ml Herbs & Spices or use to top homemadeShiso syrup will make the most refreshing Japanese style cocktail. Dilute with water as a drink, add to smoothies, drizzle over yogurt or mix with olive oil for a dressing. Shiso is a member of the mint family and has a slight citrus flavour. Here, it is combined with sugar and citric acid to produce a sweet, spicy syrup with notes of cinnamon and coriander. To drink this syrup, combine 1 part syrup with 5 parts water, or pair with shochu for an after