Novum Syrah 2021 Size::1 Bottle done with extended submerged cap
Description
done with extended submerged cap maceration that can go as long as 50-60 days
More recently Glenfarclas 12 Years Old won Gold at the Stockholm Beer & Whisky Festival in 2007 and again in 2008
with barley water's savoury richness and fine earthiness
We apply the same viticulture as our great grandparents
Late bottled vintage (LBV) Port should be ever so simple
Novum Syrah 2021 Size::1 Bottle done with extended submerged capWinemaking: Once de stemmed into open top fermenters, the Syrah grapes sat on skins for about five days before wild yeast fermentation began. During active fermentation, the must was pumped over two to three times daily. After more than 35 days on skins, the wine was basket pressed, racked, and transferred to French oak puncheons, 30% of which were new. It was aged in barrel for 12 months, with the final blend completed in January and bottled in March
Exchange/Return Notes
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