The Yard ‘Acacia’ Shiraz 2022 golden-ball fermented wild in old oak

fermented wild in old oak vats and then bottled (unfined) after eight months on lees

A most approachable young man

Beerenauslese (“berry select”) is a rich

hearty chicken casserole or spaghetti Bolognese

with fermentation starting spontaneously using ambient yeasts

The Yard ‘Acacia’ Shiraz 2022 golden-ball fermented wild in old oak2023 Sydney Royal Wine Show Silver Medal 2023 National Cool Climate Wine Show Silver Medal Robert Parker Wine Advocate Erin Larkin 93 points Antonio Gallani Vinous Angus Hughson 92 points 2023 Wine Show of Western Australia Bronze Medal An inky deep auburn wine. Brooding and full of black fruits black pepper and toasted spice flavours. A juicy shiraz with firm tannins long and silky soft palate. Spice and black pepper are carried through the light