Sealionne Walla Walla Cabernet Franc Tencendur 2023 weissburgunder If you're doing anything with

If you're doing anything with fresh pasta

and gives the wine five days of skin contact to add a little extra textural bite

humming core of acidity to bolster all the richness

or charcuterie

with acidity that keeps it tasting vibrant

Sealionne Walla Walla Cabernet Franc Tencendur 2023 weissburgunder If you're doing anything withSourced from Les Collines Vineyard in Walla Walla, a prominent high elevation vineyard with exquisit farming practices. 35% whole cluster semi carbonic maceration and aged on lees for one year in 20% new and 80% neutral French oak. Cabernet Franc should taste earthy, above all else. That's what the grape is for when it's blended with other varieties, and that's what the wine is about when it's a varietal. This one is properly earthy, with all the