Grattamacco Bolgheri Rosso DOC 2023 Size::6 Bottle Case Spontaneous malolactic fermentation occurred in

Spontaneous malolactic fermentation occurred in the following Spring

with subtle hints of violets and an appealing earthy /spice charter

Fermentation took place over 12 days with selected yeast to enhance both

Olfactory profile rediscovers scents of almond and ripe citrus

The palate shows fresh melon fruits that evolve into a complex yeast autolysis of spice

Grattamacco Bolgheri Rosso DOC 2023 Size::6 Bottle Case Spontaneous malolactic fermentation occurred inThe nose is a combo of dark fruits and chocolate with notes of plum and black currants, elegant and full with a fresh balsamic finish given by the Sangiovese. A dense and powerful wine with ripe tannins, juicy and rich with a striking structure. Grattamacco's Bolgheri Rosso pairs perfectly with typical, hardy Tuscan dishes and is excellent throughout the meal for its freshness and its versatile character.