Heartland ‘Sposa e Sposa’ corymbia It was then racked to

It was then racked to cement vats where it rested for roughly six more months

at an elevation of over 700 metres

The powerful

Complex flavours of black cherry and olive brine with an elegant

The palate is grand and gains presence with aeration

Heartland ‘Sposa e Sposa’ corymbia It was then racked toTasting Notes: A core of intense cherry red recedes to a bright crimson rim in the glass. Aromas of summer rose garden completement the foundation of plums, blueberry and blueberry. The pleasantly savoury palate is made up of blueberry and blackberry with a hint of wild liquorice on the finish. The mouthfeel is soft and forward, with a long finish. This can be enjoyed at cellar temperature in the cooler months or chilled down for summer drinking.