De Buyer Non-Stick Savarin Cake Mould, 24cm Need labelling They get their spicy kick

They get their spicy kick from gochugaru (Korean chilli flakes)

fresh berries and yoghurt

sweetened condensed milk (sugar

Reach for this pan when you’re frying eggs

orange and lemon peels)

De Buyer Non-Stick Savarin Cake Mould, 24cm Need labelling They get their spicy kickCreate stunning cakes and desserts with the De Buyer non stick savarin mould. The 24cm cake mould is made from durable stainless steel. The non stick coating ensures that sweet creations release easily after baking. Use this donut shaped mould to bake a traditional French savarin. The yeasted cake is soaked in sweet, citrusy syrup often flavoured with orange liqueur. Top the cake with Chantilly cream and fresh fruit before serving. Made in France,