Dizzy Pig: Bombay Curry-ish size:6.6 oz solar-evaporated and domestically harvested from

solar-evaporated and domestically harvested from the Pacific Ocean

Not only does this garlic-infused barbecue rub offer plenty of inspiration for beef steaks

You still get all the great taste of a rub with a nice burn at the end

vegetables and stir fry

kebabs and more

Dizzy Pig: Bombay Curry-ish size:6.6 oz solar-evaporated and domestically harvested fromThis spice blend relies on classic Indian flavors such as turmeric, coriander and fenugreek, and makes the perfect accompaniment to chicken curry, coconut curry, vegetarian curry and more. Medium heat, robust but balanced spice flavors, tangy and earthy notes all combine for a balanced flavor and a versatile rub. We like to say this blend is a like a journey, a carnival that offers different flavor notes at different times.