Manuel Antonio de la Riva Vino de Pasto 2020 Size::1 Bottle It's savoury

It's savoury

Serving suggestions: When the wine is made in this fashion it is generally released in July following harvest

“the amazing summer weather led to the lowest disease pressure I have ever seen

production of only one 400 liter oak barrel

The natural fermentation adds a rich and textural quality to the palate

Manuel Antonio de la Riva Vino de Pasto 2020 Size::1 Bottle It's savoury100% Palomino Fino from the El Notario plot to the north of Macharnudo Alto. The vineyards are located at an altitude of 118 metres, 18 km from the coast. An Albariza Barajuela soil with a relatively high clay content. The grapes undergo an eight hour asoleo (drying in the sun). Fermentation in botas, without temperature control and with autochthonous, wild yeasts. The winemakers leave the wine to age for ten months under a thin layer of flor.