Mas Martinet 'Clos Martinet' 2014 xinomavro It should be served chilled

It should be served chilled

the Craiglee Chardonnay is a beautiful exercise in balance of the quality French oak and pristine

It was matured for 16 months in a mix of 40% new oak and 60% 2 to 3-year-old oak hogshead barrels (90% French

including one parcel planted in 1959 at Premeaux

intense citrus fruit with notes of minerality and outstanding length

Mas Martinet 'Clos Martinet' 2014 xinomavro It should be served chilledClos Martinet is made every year using grapes from different vineyard plots in Mas d'en Martinet; s private estate located within the "Vi de Vila" (Village wines) of the Gratallops area. Mas Martinet de stems the grapes and put whole berries along with their very ripe stems from the Grenache (50% of total stems!) in the fermenting vats. Exclusively indigenous yeast fermentation is a long process, with regular very soft, cap punch downs every two or