Olio Anfosso Monocultivar Taggiasca Tumai Extra Virgin Olive Oil in Gold Bottle Filler leavening agents: e500ii)

leavening agents: e500ii)

Use this vibrant turquoise glaze sushi platter to serve a nigiri

including manuka and clover honey

Candied yuzu peel is perfect for ice cream and cocktail syrups

we recommend using a rolling pin as the gluten requires more effort to flatten

Olio Anfosso Monocultivar Taggiasca Tumai Extra Virgin Olive Oil in Gold Bottle Filler leavening agents: e500ii)Olio Anfosso Tumai Monocultivar Taggiasca extra virgin olive oil is made in Chiusavecchia, Liguria, from 100% Taggiasca olives. It has that lovely soft Ligurian character: golden in the glass, with green flashes, a gentle almond note, and the green smell of herbs, artichoke and tomato leaf. This is a bottle we reach for when the oil matters. Not just for cooking, but for finishing. Spoon it over warm beans, grilled vegetables, soup, bruschetta, or a