Masi Bonacosta Valpolicella Classico DOC 2022 first-drop-wines with enough butteriness to make
Description
with enough butteriness to make the old-school purists drool
A tiny production and limited release wine from us
as at the table it promotes honest well-being
6 month Kentucky Straight Bourbon finished in rare casks made from Japanese Mizunara Oak
The fermentation and aging are thoughtfully executed: manual harvest
Masi Bonacosta Valpolicella Classico DOC 2022 first-drop-wines with enough butteriness to makeMedium intensity cherry red in colour. Intense bouquet with ripe cherry aromas. Fresh with good acidity, soft and silky tannins. Cherries are the dominant flavour, with hints of vanilla. Made in the Valpolicella Classica region from a blend using the traditional Veronese grapes: Corvina, Rondinella and Molinara. Bonacosta: the foot of the hillside vineyards in the Classico zone, richer in top soil, benefit from soft valley breezes and an excellent
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