Bimbadgen Semillon Sauvignon Blanc canberra Wafts of fresh baked pastry

Wafts of fresh baked pastry

Definitively Eden Valley Riesling

In 2006 he started his own venture with five hectares of vines

allowing a long soak with the grape skins to gently extract fine tannins

After hand picking the fruit was whole bunch pressed to enhance flavour and retain acidity and purity

Bimbadgen Semillon Sauvignon Blanc canberra Wafts of fresh baked pastryColour: Pale lemon with a lime hue Nose: Fragrant lemon lime zest stone fruit and passionfruit with lifted zesty notes Palate: Lemon and lime citrus flavours combine elegantly with the passionfruit of Sauvignon Blanc. Fruit and texture balanced by a natural lime acidity; both refreshing and easy to drink.