Argentinian Salchicha Parrillera | Linguiça fl-only Crafted with the finest Paulownia

Crafted with the finest Paulownia wood

9 out of 5-star rating from over 170 customers

🍳 Pan-fry it: Sear over medium heat for 8–10 minutes

making it an extraordinary centerpiece for any occasion

better texture

Argentinian Salchicha Parrillera | Linguiça fl-only Crafted with the finest PaulowniaGive a touch of Argentinian flavor to your next BBQ with our authentic Argentinian Salchicha Parrillera (Linguia). Made with curated minced pork and aromatic spices. It's best grilled whole and then cut into pieces when eaten. The flavor is not that different from your typical chorizo or sausage, but its thin and skinny form gives it a different texture. We recently upgraded our Salchica Parrillera Linguia and it is now made to our specs. This sausage