Merry Edwards Pinot Noir Sonoma Coast caymus Barrel ageing will undoubtedly bring

Barrel ageing will undoubtedly bring out more of this wine's greatness and confirm its place among the finest vintages of Château Haut-Brion

hyacinth and white flowers is released

With origins dating back to 1638

and raspberry aromatics

2016 | WA 94

Merry Edwards Pinot Noir Sonoma Coast caymus Barrel ageing will undoubtedly bring2019 WE 94 Creamy red fruit and light stemmy spice adorn this soft, silky wine from coastal sites. It shows an opulent mouthfeel and teases of rose and forest floor. Cranberry, pomegranate and rhubarb come to mind on the palate, as full bodied tannins and oak contrast it all. About Winery Merry Edwards Winery was founded in 1997 and produces terroir driven, single vineyard Pinot Noirs, including the winery flagship Meredith Estate, from 80 acres of