TOJIRO Clad Steel Boning Knife | 6" | F-827 Cast Iron you can cut it into

you can cut it into thick steaks

G1 Certified is a premium beef program that ensures specific standards for marbling

Our Elks are minimally processed and have no artificial ingredients

BMS 6-7: This cut boasts a Beef Marbling Score of 6-7

stir with a wooden spun until it gets the right consistency

TOJIRO Clad Steel Boning Knife | 6" | F-827 Cast Iron you can cut it intoThis is TOJIROs flagship boning model. This VERY strong knife has VG10 as core steel, clad by 13 chrome stainless steel, and has achieved both professional sharpness and easy maintenance. The reinforced laminated handle is very durable and tough, not easily deformed and strong against deterioration over time. Its flush metal bolster is very hygienic and prevents stain and dirt from being accumulated between blade and handle. While it looks delicate,