US$ 19.95
6 rancid butter*
Victorian-style castle
with its name referencing the “bald mountain” of Montrachet
Produced by winemaker Dominique Leguen from a 0
it grew during the French Revolution by acquiring vineyards and became a pioneer in wine trading and barrel making
Priest Ranch Cabernet Sauvignon Chateau Couhins 6 rancid butter*2016 WE 91 Plummy red fruit is softly layered around rich toasted notes of cinnamon and cedar in this 100% varietal wine. Well put together, it has a dense heartiness to it that shines in complexity and overdelivers on its price point About Winery Priest Ranch wines are grown and made at the Somerston Estate in the Eastern Hills of Napa Valley. The eastern part of the Somerston property was originally settled by Joshua James Priest who arrived in
US$ 19.95
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