Wild Game Variety Pack — Chef’s Selection of Premium Game Meats Bison Strip Steak, Elk Filet, Venison Filet Mignon & Wild Boar Ribs Exotic Meat Sampler hide Expert Aging Process: Each cut

Expert Aging Process: Each cut is wet-aged for 30-50 days

Instructions: Spread Pulled Chicken

the Chevalatta is crafted in ultra-small batches of just 50 lbs at a time

You can also enjoy Wagyu ground beef for burgers and Wagyu beef jerky as a savory snack

KAGOSHIMA: WINNER OF 2022 WAGYU OLYMPICS

Wild Game Variety Pack — Chef’s Selection of Premium Game Meats Bison Strip Steak, Elk Filet, Venison Filet Mignon & Wild Boar Ribs Exotic Meat Sampler hide Expert Aging Process: Each cutExplore the bold, distinctive flavors of premium wild game with the Wild Game Variety Pack a curated collection of some of the most sought after exotic meats available. From the lean richness of bison and elk to the delicate tenderness of venison filet and the deep savory flavor of wild boar ribs, this box is designed for adventurous cooks, grill enthusiasts, and anyone looking to elevate their culinary experience beyond traditional beef and pork.