Duck, Foie Gras & Truffle Sausage hardware This extra marbling makes rib

This extra marbling makes rib chops more tender and flavorful

this cut is grain-finished to develop rich marbling

35% polyester

this cutting board boasts exceptional durability

remove from packaging

Duck, Foie Gras & Truffle Sausage hardware This extra marbling makes ribRich, indulgent, and crafted for the discerning palate, our Duck, Foie Gras & Truffle Sausage is a culinary masterpiece. Made with succulent duck, tender veal, and premium pork, this sausage is elevated by the luxurious depth of foie gras and the earthy aroma of black truffle. A touch of dried dates enhances the profile with a delicate sweetness, while thyme, rosemary, black pepper, and sea salt round out the flavor for a perfectly balanced bite.